Milk Quality and Dairy Products
Coach: Ms. Clinton
The Milk Quality and Dairy Products CDE is a competitive event that allows students to prove
their knowledge about the recognition, selection and management necessary for quality milk and
dairy products. Participants must complete a written exam on milk production and marketing,
evaluate milk samples for flavor and quality, identify cheeses and characteristics and complete milk
acceptability tests in the team activity.
their knowledge about the recognition, selection and management necessary for quality milk and
dairy products. Participants must complete a written exam on milk production and marketing,
evaluate milk samples for flavor and quality, identify cheeses and characteristics and complete milk
acceptability tests in the team activity.
Interested in Joining?
Ask Ms. Clinton for more information!